Papa Dubai hiring Restaurant Manager at Dubai, United Arab Emirates

Papa Dubai is looking for Passionate Restaurant Manager:

Job purpose

Coordinates and oversees the constant adherence to service standards and customer satisfaction. Responsible for efficient running and profitability of the restaurant and effectively manage the employees at all times.

Duties and responsibilities

• Achieves restaurant operational objectives by contributing information and recommendations to strategic plans and reviews.
• Able to maintain a friendly yet unobtrusive manner with all guests when greeting them and throughout their dining experience.
• Ability to circulate on the outlet floor, continually checking with the guests and the service staff to ensure that everything is up to the guest’s satisfaction.
• Recognize outstanding performance by service personnel and handle discipline as per standard operating procedures.
• Looks after preparation and competition of action plans, productivity, quality and customer-service standards, resolving problems and identifying trends.
• Liaise with Senior Management to meet restaurant financial objectives by forecasting requirements, preparing an annual budget, scheduling expenditures, analyzing variance, initiating corrective actions.
• Plan menus by consulting with Chefs and estimate food costs and profits.
• Controls costs by reviewing portion control and quantities of preparation, minimizing waste, ensuring high quality of service.
• Avoids legal challenges by confirming to the regulations of the alcoholic beverage authorities.

• Skills and abilities

• Proven work experience as a Club Restaurant Manager, Hospitality Manager or similar role
• Proven customer service experience as a manager
• Extensive food and beverage (F&B) knowledge, with ability to remember and recall ingredients and dishes to inform customers and wait staff
• Familiarity with restaurant management software.
• Strong leadership, motivational and people skills
• Knowledged of Iiko system is a plus
• Acute financial management skills
• BSc degree in Business Administration; hospitality management is a plus