ARAS Group hiring Assistant Restaurant Manager at Dubai, United Arab Emirates

Job Description

• Manage day-to-day operations of the restaurant.
• Train employees.
• Coordinate with vendors and order supplies as needed.
• Maintain updated records of daily, weekly, and monthly revenues and expenses.
• Add new menu items.
• Advise staff on the best ways to resolve issues with clients and deliver excellent customer service.
• Ensure all restaurant areas are clean and tidy.
• Nurture friendly relationships with customers to increase loyalty and boost our reputation.

Skills

• Work experience as a Assitant manager 2 - 3 years
• Availability to work within opening hours (including weekends and holidays)
• Excellent communication skills with the ability to manage and motivate a team.
• Customer service attitude
• High school diploma
• Additional certification (e.g., in Business Administration or Hospitality) is a plus.