Eventica Communications/F&B/Expo2020 hiring Sous Chef at Dubai, United Arab Emirates
Number of Vacancies
1
Job Type
Full Time
Position
Sous Chef
City
Dubai, United Arab Emirates
Salary ($)
$2000
Salary Period
Month
Contract Period
6 Months
Provides
Accommodation
Insurance
Transportation
Visa
Training & development
Vaccination Status
Required
Candidate Preference
Experience
4 years
Languages Spoken
English
Living in
United Arab Emirates
Skills
Adaptability
Communication Skills
Flexibility
Interpersonal Skills
Organisation Skills
Time Management
Work Under Pressure
Job Description
Currently hiring a Jr. Sous Chef for our restaurant at Expo2020.
Minimum 4 years working experience in hospitality
Previous working experience in a Seafood Restaurant is a must.
Main responsibilities:
Prepare, cook and present food quickly, ensuring the standard procedure set by the Executive Chef
Ability to work both, independently and as a part of a team
Ability to multitask.
Time management skill
Capacity to work in a fast-paced environment.
A driven person with positive attitude is a must.
Ability to join immediately.
Desirable:
Great attention to detail
Great communication skills in English