CHALET BEREZKA RESTAURANT LLC hiring Host/Hostess at Dubai, United Arab Emirates

Host/Hostess

CHALET BEREZKA RESTAURANT LLC - Dubai, United Arab Emirates

Posted 3 years ago - 55 members applied

Number of Vacancies
1
Job Type
Full Time
Position
Host/Hostess
City
Dubai, United Arab Emirates
Salary ($)
$1500
Salary Period
Month
Contract Period
2 Years
Provides
Accommodation
Flight Ticket
Insurance
Transportation
Meals
Service Charge
Tips
Visa
Career progression
Training & development

Candidate Preference

Experience
1 year
Languages Spoken
Russian
Living in
United Arab Emirates
Education Background
High School
Skills
Adaptability
Flexibility
Interpersonal Skills
Time Management
Work Under Pressure
Job Description

URGENT HIRING: IMMEDIATE JOINER "RESTAURANT HOSTESS"

***RUSSIAN SPEAKER IS A MUST***

  • FEMALE

JOB ROLES AND RESPONSIBILITIES:

  • Maintain complete knowledge of the dining room layout, table/seat/section numbers, proper table setups, restaurant capacity, hours of operation, price range, dress code, restaurant reservation procedures, daily house count, arrivals, departures, VIP’s, scheduled in-house group activities, locations and times.
  • Answer reservation phone calls, using correct salutations and telephone etiquette.
  • Take record and confirm restaurant reservations / cancellations in accordance with Chalet Berezka Restaurant standards.
  • Communicate reservation /cancellation changes to management as they arise throughout the shift.
  • Monitor the preparation of own assignments, ensuring compliance to departmental standards.
  • Ensure that all menu’s, check folders are cleaned and in sufficient quantity.
  • Ensure that the hostess stand is cleaned and organized.
  • Review the Reservation book, pre-assign designated tables and follow up on all special requests.
  • Greet the guests at the entrance of the restaurant.
  • Seat guest according to the floor plan.
  • Present the open menu to the guest.
  • Anticipate heavy business times and organize procedures accordingly to handle waiting queues.
  • Anticipate guests needs, respond to them promptly and acknowledge guest, however busy and whatever time of the shift.
  • Maintain positive guest relations at all times.
  • Be familiar with hotel services / activities to respond to guest inquiries accurately.
  • Handle guest complaints following instant pacification procedures and insuring guest satisfaction.
  • Monitor guests’ reactions and confer frequently with management to ensure guest satisfaction.
  • Monitor and participate to ensure that all tables are cleared and reset according to the department procedures.
  • Monitor and maintain cleanliness and working conditions of own section equipment and supplies.
  • Do table visits systematically at each meal period to ensure guest satisfaction.
  • To assist the Supervisor to ensure proper cashiering procedures, menu printing, and any other job that’s required.
  • Participate in regular meetings and briefings as scheduled.
  • Understand and abide by all safety rules, emergency procedures and fire prevention regulations.
  • Participate in any scheduled training and development programs that may improve personal or departmental standards.
  • Report to duty punctually wearing the correct uniform and name tag.
  • Maintain a high standard of personal appearance and hygiene.
  • Carry out other duties as assigned.

SKILLS AND QUALIFICATIONS:

  • FEMALE ( 21 to 30 years old); Russian and English Speaker
  • Have a minimum of one (1) year experience either as a F&B Hostess.
  • Have knowledge of restaurant operation procedures.
  • Have the ability to work under pressure and in a fast-paced environment.
  • Have the ability to communicate effectively with the team and deliver consistently.

SALARY AND BENEFITS:

  • SALARY PACKAGE + TIPS AND SERVICE CHARGES
  • ACCOMODATION AND TRANSPORTATION ALLOWANCE
  • EMPLOYMENT VISA, EID, MEDICAL AND INSURANCE PROVIDED BY THE COMPANY