Jobs

<br>Role: Head Chef <br>Location: Chester, Cheshire<br><br>Salary / Rate of pay: £45,000 + Tips + Bonus<br><br><br><br><br>Platinum Recruitment is working in partnership with a popular 4* country house hotel and spa in Chester, and we have a fantastic opportunity for a Head Chef to join their team.<br><br><br><br><br>What's in it for you? <br><br>If you are looking for a quality employer using the best local ingredients & living in the prosperous setting of Che...<br><br><br><br><br><br><br><br> <br><br><br><br><br> <br><br><br><br><br> <br><br><br><br><br> <br> <br><br> <br><br><br><br>

<br>Are you an ambitious Chef de Partie looking for a fresh food kitchen where you'll receive paid overtime and great tips? Then join us here at The Telegraph in Putney Heath! <br><br>What's in it for you? <br>Package <br>Up to £28,000 per year basic salary, plus tronc (that's your card tips that are paid into your bank) <br>Paid overtime on a 45 hour contract<br>Great cash tips<br>Benefits <br>Free meals on shifts<br>30% discou...<br>

Chef Manager Exmouth <br>Rate of Pay: £16.00 ph<br>Hours Per Week: 37.5 hours per week<br>Days Per Week:5 day week rolling 3 week rota including ( 1 weekend in 3 off) 7.30-3 (37.5 hour week) <br>We are looking to recruit an experienced and enthusiastic full-time chef manager who shares our passion for fresh food, and who will be committed to providing a personal and customer-focused service to the Homeowners in our...<br>

We are proud to bring to the market this newHead Chefrole at our White Lion Hotel in Aldeburgh, Suffolk.<br>Our Head Chef will be asked to create a new menu for the hotel using Suffolk produce and British flavours to create delectable food that is delicious, tasty, mouth-watering, appetizing, scrumptious.. for our hotel guests and regulars alike.<br>The ideal candidate will be a great communicator and be ...<br>

PASTRY CHEF DE PARTIE <br> Jean-Georges at The Connaught <br> Excellent salary and benefits package <br> In the heart of Londons Mayfair, The Connaught, part of Maybourne Hotel Group, blends contemporary style, classic English character and impeccable service to create the ultimate in sophistication. <br> An exceptional opportunity exists at our newest venture for a highly talented and ambitious Pastry Chef de Partie? to ... <br><br>

Food obsessed small hotel is looking for a similarly passionate Pastry Chef de Partie to join their team.<br>Working in a fast paced, fun environment, you will manage one of the pastry sections, responsible for nurturing junior chefs and apprentices.<br><br><br>The company is focused on sustainability and freshness, with all its produce coming from within 25 miles of the hotel, and fresh fruit,vegetables and herb...<br><br><br><br><br>

At the Feathers we recognise that a good Head Chef is a key ingredient to our success. Youll build a kitchen to be proud of, leading your team to thrive whatever the shift throws at them (not literally!). Join us at Nicholsons pubs, were a friendly bunch. Weve been running pubs for nearly 150 years, so know a thing or two about great food, drink and classic British hospitality. If you have as much ...<br> <br>