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We are seeking an experienced and passionate Head Chef to lead the culinary team at our 23 bedroom five-star country house hotel in Scotland. The successful candidate will be responsible for overseeing all aspects of the kitchen operations, including menu development, food preparation, and staff management. With high end clientele the emphasis of the food will be on the best Scottish produce avai...
Sous Chef *** Camden ***Up to £36,000 The Company: Smokehouse restaurant concept serving high quality fusion dishes.An opportunity to join a fantastic, growing company, working with amazing cuisine and incredible fresh produce!Driven Sous Chef looking for career progression and development!Requirements:Fresh food background at Sous Chef level, working with high quality productsAbility to perform w...
Head Chef, 2AA Rosette£65,000 OTEWhat's in it for the Head Chef?Great work/life balanceMondays Closed4 day weekGreat PackageEstablished and strong brigadeMenu autonomyWe are looking for a talented Head Chef to join this reputable 2AA Rosette restaurant in South Oxfordshire. They have gained and held 2AA Rosettes for the past 15 years, specializing in modern British cuisine using local produce and ...
Aramark Northern Europe is looking to hire an experienced and dedicated Sous Chef to join our team at Warner Bros.This is an exciting, permanent and full-time opportunity reporting into our Head Chefs on site and you will support leading Back of House operation. This role will be directly working on the 'Harry Potter Tour' arm of the business.This will be a contract of 45 hours per week, flexible ...
Head Chef, 2AA Rosette Restaurant£50,000 OTERelocation Assistance available!What's in it for the Head Chef?Great work/life balanceAchievablebonus package4 day working weekMenu AutonomyRelocation AssistanceWe are looking for a talented Head Chef to join this high end 2AA Rosette restaurant in Axminster. This 16th Century coaching inn turned restaurant has made a fantastic reputation for itself over...
Chef
COREcruitment International - Southampton, Hampshire, United Kingdom
Posted 1 year ago
Head Chef – Premium Gastro Pub – 45,000Southampton – New OpeningFood Style: Modern British Gastro PubSalary: 45,000 plus service chargeRestaurant Size: 100 inside 100 outsideContracted Hours: 48 withNearest Transport: Must driveThis is a fantastic gastro pub, recently refurbished with a great reputation for fresh food and modern British menus.They already have a strong following and an opportunity...
We have a brand new Food & Beverage Cafe opening at Woodchester Park & we'd love you to come & join us as a Pizza Chef to help provide great service to out visitors.The Hours:1770 annualised hours per annum - weekend work is required.You'll work 37.5 hours a week for 40 weeks of the year and then part time for the other 12 weeks of the year.This role is based on annualised hours, where the amount ...
Evolve Hospitality are looking for an experienced ongoing Sous Chef for an exquisite fine dining restaurant in the beautiful Kent countryside. If you are a strong Sous Chef with a solid background in fine dining and you are confident using fresh seasonal ingredients as well as overseeing a small kitchen team, then we would like to hear from you.Benefits;Immediate StartVaried shift pattern across t...
Sous Chef, Gastro Pub£32k-£35k + £3k-£5k tips + bonusLive in available!Whats in it for the Sous Chef?Career developmentProfit Share Bonus Scheme45-48 hour weekDaily, seasonal specialsAnnual team partyChristmas Day offEqual share of the tips40% off Food and DrinkWe are on the hunt for a talented and enthusiastic Sous Chef to join the brigade at this stunning Gastro Pub in the Surrey Hills. The righ...
What can we offer you?25% staff discount off food and drink, across all our pubs and hotels for you and your friends and family. This increases the longer you work for us, up to 40%Annual bonusLife AssuranceEnhanced pension schemeDiscounted hotel staysAccess to My Fullers our online benefits platform where you can make savings at 100s of retailers and access discounted gym memberships, cinema tic...
Chef
Platinum Recruitment Consultancy - Fareham, Hampshire, United Kingdom
Posted 1 year ago
Job Role: Sous Chef Location: FarehamHere at Platinum Recruitment, we are passionate about finding the best opportunities for our amazing Healthcare heroes who support Care Homes and Healthcare establishments across the UK across all departments in a care home.We have an exciting permanent opportunity for a Sous Chef to work full time ffor a care home in Fareham. Working for our client as a Sous C...
0 Chef Manager - London Up to £30,276per annum (DOE) Monday to Friday role - 8am - 4:30pm We currently have a fantastic opportunity for an experienced Chef Manager based at our unit based at DHL London Thames Gateway. You will be providing outstanding service to the staff and customers whilst guiding and motivating your team to be the best they can possibly be.As the Chef Manager, you need to be c...
Complete Bake currently produce a range of savoury, bake off products sourcing ingredients from local producers to trade and retail customers from a catering unit in Axminster, Devon.We are looking for hands on, Production Manager who has a work background in similar position with an ability and proven work history as a Chef or in a food producing environment who has the drive, dedication and abil...
Sous Chef Job AdvertAbout usThe Twenty Two, luxury lifestyle hotel with an all-day public restaurant and a private members club, on the historic Grosvenor Square in Londons Mayfair. Set within a listed Edwardian manor, this boutique property (and once single-family home) has a rich history of decadent hosts, candle lights and shadows which were honoured in a modern renovation to become awestside h...
Head Sushi ChefLondon SWSalary £42,000 - £50,000We are opening a new Asian outlet in Southwest London at the end of August and need to hire a complete team in BOH & FOH. The business is a well-known Asian franchise serving both sushi and a selection of hot and cold food. The service is counter based with a large seating area for over 200 making it potentially a very busy restaurant. Due to its loc...
Head Chef Salary- £34,000Working Pattern: 40 Hours, Monday - FridayLexington is an award-winning contract caterer that focus on providing great food and service to customers.To do this we need fabulous people and we work hard to create an environment where our team members feel engaged, inspired, valued and enjoy what they do.We are seeking an experienced Head Chef to lead our team in a staff rest...
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