VKD Hospitality Group hiring Demi Chef De Partie at Dubai, United Arab Emirates

As a Demi Chef de Partie at Honeycomb HiFi, a Japanese Izakaya, you will be an integral part of our culinary team. Working closely with our Sous Chef, you will be responsible for preparing and presenting high-quality dishes that blend traditional Japanese flavors with a modern twist. Your creativity, attention to detail, and passion for food will contribute to the overall culinary excellence of Honeycomb HiFi.

Responsibilities:

1. Food Preparation: Execute daily mise en place and ensure all ingredients are prepared to the highest standards for service.

2. Cooking and Presentation: Assist in the cooking and presentation of a variety of Japanese dishes, ensuring adherence to recipes and maintaining consistency

3. Quality Control: Uphold the quality and freshness of ingredients, regularly inspecting them for any discrepancies and promptly communicating any issues to the Head Chef.

4. Collaboration: Work closely with other team members in the kitchen, fostering a positive and collaborative environment. Support colleagues during peak hours and maintain effective communication.

5. Hygiene and Safety: Adhere to all food safety and hygiene regulations, keeping workstations and equipment clean and sanitized. Report any maintenance issues promptly.

6. Menu Development: Contribute creative ideas to menu development and participate in creating new dishes that align with the Honeycomb HiFi concept.

7. Training and Development: Actively participate in training sessions and mentorship programs to enhance culinary skills and knowledge.

Honeycomb HiFi is an equal opportunity employer. We encourage candidates from all backgrounds to apply.